Ingredients:
1 teaspoon turmeric
1/2 teaspoon ginger
Pinch of black pepper
Warm milk
Honey (optional, for sweetness)
Preparation Instructions:
Begin by heating the milk in a saucepan until it's warm but not boiling.
In a separate bowl, mix turmeric and ginger together.
Pour a small amount of warm milk into the turmeric and ginger mixture, creating a paste. This helps prevent lumps in the final drink.
Add the paste back into the saucepan with the remaining warm milk.
Add a pinch of black pepper to the mixture. Black pepper enhances the absorption of curcumin, the active compound in turmeric.
Stir the mixture well, allowing it to simmer for 5-7 minutes.
If desired, sweeten your Turmeric Golden Milk with honey.
Strain the mixture to remove any remaining particles.
Pour into your favorite mug and enjoy the soothing and nutritious Turmeric Golden Milk.
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